Restaurant Opening Hours (7 days a week)
Breakfast: 7am - 10am
Lunch: 12pm - 2pm for group bookings of 10 or more only.
Dinner: 6pm onwards

(The restaurant is closed on Christmas Day.)

d’Urville's Cocktail Bar is open 12.00 noon until late

Reservations
Phone: +64 3 577 9945
Email: hotel@durville.com

The Restaurant

Our aim is for you to enjoy an unforgettable dining experience with fine food, wonderful wines and excellent service. We strive to create imaginative menus serving the best local produce, complemented by excellent local, national and international wines.

Hotel d’Urville’s signature restaurant has won the Hallmark of Excellence Award for Beef & Lamb for the last two consecutive years and was recently awarded Silver Medal in the Salon Culiniere South Island Restaurant of the Year 2007 competition.

Set menus can be arranged for groups according to their specific requirements.

Wine List

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Evening Menu

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Bar Menu

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Our list includes some of the well-known larger New Zealand vineyards. At the same time, we enjoy showcasing wines from many of the smaller boutique vineyards which take such immense pride in producing an excellent quality and unique product.

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